Banana Halwa to Boost Immunity
In this weather one important thing to be followed is to increase our immunity. All the necessary safety measures should be followed to increase immunity.
Our body should not only be protected from cold and common infections, but also it's necessary to take precautions against serious illness. As they say, Precaution is Better than Cure, it is better to follow it.
So let us see the preparation of Banana Halwa to Boost Immunity.
Required Ingredients :-
6 tablespoon ghee
1/2 teaspoon green cardamom
10 tablespoon Sugar
Method of Preparation :-
To prepare this delicious banana halwa, peel the bananas and mash them in a large bowl. Put a pan on medium flame and heat ghee in it. When the ghee is melted, add the mashed bananas and reduce the flame to low.
Stir the mashed bananas in ghee and cook for about 15 minutes or until they become light brown in colour. Keep stirring the bananas to avoid sticking at the bottom.
After 15 minutes, add sugar to the pan and stir well to dissolve the sugar completely and cook for another 5 minutes. Then add cardamom powder and stir once again for a few seconds and remove the pan from the burner. Transfer the halwa to a serving bowl and allow the mixture to cool down at room temperature. Banana halwa is ready, cut thick slices and serve!