Ginger Candy to Boost Immunity
In this weather, one important thing to be followed is to increase our immunity. All the necessary safety measures should be followed to increase immunity.
Our body should not only be protected from cold and common infections but also it's necessary to take precautions against serious illness. As they say, Precaution is Better than Cure, it is better to follow it.
So let us see the preparation of Ginger Candy to Boost Immunity.
1. 3/4th cup Ginger juice
2. 1 cup sugar
3. Cardamom powder
4. 1/2 TSP nutmeg powder
5. 1 tbsp honey
6. 1/2 TSP turmeric powder
7.2tbsp cornflour or wheat flour
Method of Preparation:-
Wash and peel the ginger (150 grams ginger). Grind it with 1/2 cup of water. Take the mixture out on a muslin cloth squeeze out the juice, again add 1/4 cup water blend again and squeeze out the remaining juice also.
Add the turmeric powder mix well. Take 3/4 - 1 cup of the ginger extract. Add 1,1/2 cup sugar
Let it boil on medium heat.
Once it boils add the nutmeg powder and cardamom powder and honey. Boil it well till you get 2 thread consistency. Now add 2 tbsp of flour and mix rigorously breaking all lumps.
Add the ghee and boil for two minutes. Now pour in a greased plate. Cut it once it's warm and cool completely store in an airtight box.