Ginger Oregano Kashaya to Boost Immunity
important thing is to increase our immunity. All the necessary safety measures should be followed to increase immunity.
Our body should not only to protect from cold and common infections but also it's necessary to take precautions against serious illness. As they say, Precaution is Better than Cure, it is better to follow it.
So let us see the preparation of Ginger and Oregano Kashaya to boost immunity.
1) Ginger 1 Inch
2) black pepper seeds 3
3) Basil leaves 2-3
4) oregano 1 tablespoon
5) 1/4 tsp of anise
6) Spoon 1/4 of cumin
8) A pinch of ajwain
Method of preparation: - Put two cups of water into a container and place it on the stove and add ginger, black pepper, basil leaves, oregano, anise, cumin, cinnamon, and ajwain.
Let it boil for ten minutes. Then turn off the stove and keep it aside. It can be consumed after cooling. little honey can be mixed for better taste.